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Food Processing

 Food Processing Odour Control by AQOZA

Food Processing

Air Filtration

One of the serious concerns of food processing is airborne bacteria. The food processing environment, especially open plant applications, can lead to a large number of microbes like yeast, mold spores etc. These microbes can also result in food contamination which affects human health and customer loyalty.  Though food processing is not a major contributor of emissions into the air compared to other industries, the operations like discharge of materials and disposition of waste into the environment are subjective to laws and regulations of the environment control. Non compliance of these regulations will lead to serious consequences including penalties and negative publicity. 

Aqoza is an experienced leader in the design and manufacturing of high quality air filtration units for food processing industries. We also provide custom designed air filters for sterile food and beverage processing systems, where airborne bacteria are a serious concern. Our systems effectively work on a broad range of issues such as VOC, odour control from food manufacturing, particulate removal from drying and cooking process etc. It effectively controls potential emissions from utility operations such as heat or power production in the site.



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